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Campbell's® Chunky® and Pabst Blue Ribbon Invite Fans to "Crack Open a Warm One" with New Collaboration

Soup and beer lovers unite: Two bold, beer-infused soups are hitting Walmart shelves CAMDEN, N.J., Aug. 18, 2025 /PRNewswire/ --  Campbell's Chunky,  known for its hearty, flavor-packed soups, is teaming up with Pabst Blue Ribbon, the American beer brand known for its iconic look and taste. Together, the brands are serving up a new collaboration: two soups that bring together the crave-ability of  Chunky  and the smooth taste of Pabst Blue Ribbon. Just in time for soup season, the two new varieties will be available exclusively at Walmart starting this month: Campbell's Chunky x Pabst Blue Ribbon Beer Cheese with Potatoes & Chorizo Soup  is packed with savory chorizo sausage and hearty potatoes simmered in creamy cheese infused with Pabst Blue Ribbon Beer flavor. Pair it with a soft pretzel, serve it in a bread bowl, or top it with extra shredded cheese. Campbell's Chunky x Pabst Blue Ribbon Beef, Bacon & Beer Chili with Bea...
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Beer Review: Victory Tart Ten

This is a look at the Tart Ten from Victory Brewing out of Pennsylvania. This sour ale beer is based in part on that of the Belgian dubbel style. For me, the beer poured a nice reddish amber color and capped out well with a nice two finger foamy head. There is no hiding the tartness on this 10% ABV ale, but what is well hidden was the taste of the alcohol making this a dangerous one that may sneak up on you. Check out my video review here to see more of my thoughts on this brew.

Brewery Notes:

Belgium’s vast history of brewing and beer styles has inspired us at Victory for decades. Settling in on the comfort a dubbel ale provides, we sparked that style up a bit with brettanomyces fermentation. The result is rich in flavor but light in body—sharp in impression but smooth in finish. You’ll Taste Victory as Tart Ten takes your palate on a new journey!

Composition

Malt: Pilsner, Vienna, Munich, Cara 350, Cara 150, Acidulated
Hops: Saaz
ABV: 10.0%

Flavor

This bold, copper-hued, brettanomyces-infused beer entices with a delicious tart flavor combined with its slight malt character and stellar carbonation.

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