Latino Founders Debut Rum Based Hard Seltzer that Pays Homage to Latino Culture
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MadTree Branches Out & Launches Canned Cocktail Line
CINCINNATI (March 2, 2022) – Sway by MadTree will be hitting store shelves beginning Monday, March 7th in two delicious flavor combinations; Strawberry + Guava and Grapefruit + Ginger. With a 4.5% ABV, 90 calories, one carb, zero sugar, and gluten-free, swaying the day away will be a breeze with these 4-packs of 12-ounce slim cans.
MadTree has a successful house-made cocktail program they implemented a few years ago in their Oakley taproom, and has an even larger cocktail program planned for their new Cincinnati OTR location opening on March 8 called Alcove. Sway by MadTree will be their first cocktail available in distribution and they see it as an opportunity to connect with consumers beyond beer.
“We’ve seen how the market has grown in the seltzer and canned cocktail categories over the past few years and it’s very appealing and exciting. But, we also wanted to make a product in our own MadTree style,” said Brady Duncan, Co-Owner. “This means doing our research, creating a quality product, listening to what consumers want, and building a phenomenal brand to tie it all together.”
Part of the research process led the way for Sway by MadTree to be crafted with local vodka from Northside Distilling.
“As we were testing different vodkas, Northside’s kept performing very well in blind tastings and melded really, really nicely with the flavors too,” said Head Brewer Ryan Blevins. “Once Northside confirmed their ability to produce the vodka in the quantities we needed, it was a no-brainer to partner with them.”
MadTree has always been about working with local businesses and giving back by donating 1% of all sales to non-profit organizations. Sway by MadTree is an exciting and tasty way to introduce more people to their brand which thrives on connecting people to each other.
Stagnaro Distributing and Bonbright Distributors, who both distribute MadTree’s beer, are also the distribution partners for MadTree’s cocktail line. Look for Sway by MadTree on store shelves beginning the week of March 7th throughout Cincinnati, Dayton, and Northern Kentucky.
About MadTree Brewing Company
MadTree puts purpose in every pour. Founded in 2013, MadTree has always been driven to craft great beer - but more importantly - to build something bigger than themselves and the high-quality beer they produce. Since the beginning, MadTree has cared deeply about creating meaningful connections with their communities. They embrace their namesake and work to celebrate and protect nature while reducing their impact on the environment. They are proud members of 1% for the Planet with a commitment to donate 1% of sales to non-profits focused on environmental sustainability. The craftspeople at MadTree wake up every day to connect people to nature and each other. MadTree. Inspiring Madness. Rooted in Purpose.
MILLER LITE AND J BALVIN LAUNCH NEW LIMITED-EDITION 'ES JOSE TIME' PINTS
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Sam Adams Partners with People Working Cooperatively
People Working Cooperatively and Samuel Adams Cincinnati Taproom Partner for Homebrew Competition
Registration is now open for teams to brew for a good cause and raise money for those in need
CINCINNATI (Feb. 23, 2022) – The People Working Cooperatively (PWC) Emerging Leaders Board and the Samuel Adams Cincinnati Taproom invite homebrewers of Greater Cincinnati to brew their best for a good cause during the first annual Boards & Brews Homebrew Competition. Teams are encouraged to register by March 13 to compete for a chance to have their beer brewed and released at the Taproom during the Boards & Brews main event this summer.
“The PWC Emerging Leaders Board is a group of dynamic individuals that are dedicated to helping others in the community,” said PWC President Jock Pitts. “We are excited to collaborate with Samuel Adams Cincinnati Taproom for the inaugural Homebrew Competition as an innovative way to engage the community and grow the awareness of PWC’s mission to provide critical home repair and modification services to neighbors in need.”
Registration is $150 per beer entry and includes a $50 stipend for brewing ingredients, as well as entry for up to five team members to the kickoff event on March 13 at the Taproom (1727 Logan St., Cincinnati). Attendees of the kickoff event will have the opportunity to meet with Sam Adam’s Head Brewer Chris Siegman and tour the Taproom brewery facilities.
“Cincinnati boasts a vibrant brewing culture – one that we happily support through unique collaborations, like this one with our friends at PWC,” Sam Adams Cincinnati Taproom General Manager Keith McEly said. “This homebrew competition is the perfect way for us to celebrate our city’s love of innovative beer while providing meaningful help to the community.”
Registration for the Homebrew Competition is open through March 13 and can be completed online at http://www.pwchomerepairs.org/
All proceeds from Boards & Brews Homebrew Competition benefit the programs and mission of People Working Cooperatively. To learn more about People Working Cooperatively, or to find out who qualifies for services, visit pwchomerepairs.org or call (513) 351-7921.
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About People Working Cooperatively
Incorporated in 1975, People Working Cooperatively (PWC) is a non-profit organization serving low-income, elderly, and disabled homeowners in 21 counties of southwest Ohio, Dayton, northern Kentucky and southeast Indiana. PWC strengthens communities by providing professional, critical home repair, weatherization, and modification services to help residents stay safely in their homes. In the last 46 years, PWC’s staff of licensed, trained employees and dedicated corps of 3,000 volunteers have assisted more than 320,000 individuals. For more information, visit pwchomerepairs.org or call (513) 351-7921.
About The Samuel Adams Cincinnati Taproom
The Cincinnati Samuel Adams Taproom opened in November 2018 and is located near the historic Findlay Market and across the street from the Samuel Adams Brewery in Over-the-Rhine. It serves as a meeting place for beer drinkers, local Cincinnatians, and visitors alike where core, seasonal and even exclusive, experimental beers are available thanks to the proximity of the Brewery and the Taproom’s on-site research and development nano-brewery.
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